Tom is quietly leading the reinvention of Fortnum’s, British retail institution and grocer to the Royal Family since 1707, into a modern, relevant, forward-looking luxury brand centred on extraordinary food and drink. Over breakfast in the innovative Food and Drink Studio on the newly revamped 3rd Floor, Tom will join us to talk about what it takes to transform a heritage brand and put it squarely at the heart of London’s thriving food scene.